No-Till Vegetable and Rotational Grazing Field Day at Third Way Farm

Join Future Harvest for a hands-on no till vegetable production and rotational grazing field day at Third Way Farm

Agenda:

3:00 - 3:30 introductions and seedling production system

3:30 - 4:30 no-till bed prep and planting

cold beverage break

4:30 - 5:30 harvest/post harvest

5:30 - 6:00 rotational grazing brief overview

Third Way Farm is owned and operated by us, your farmers, Tommy and Michelle Shireman. We broke ground on these gorgeous 67 acres in Havre de Grace, Maryland in 2015 and have shaped our farm around the principles of permaculture, sustainability, and regeneration.  We believe any *good* farm is best conceived as a partner in a diverse and multi-faceted ecosystem and as such, we have chosen to diversify our portfolio by focusing our attention on stewardship of, rather than dominion over.  As a testament to our stewardship, we are a no-till farm committed to developing the highest level of sustainable soil management for our produce, protein, and fiber production.  In conjunction with our no-till methods, we also practice companion planting, composting, and rotational grazing.  We are consistently learning and growing our best practices and hope that our efforts here on the farm empower you to join us in our mission to cultivate faith, community, and justice for all through regenerative farming!

Please bring a water bottle, sunscreen, and dress in weather appropriate clothing.

Questions? Contact amymullan@futureharvest.org